My wife and I are newly retired Baby Boomers. We love travel, food, and wine. At the end of August 2024, we will move to the South of France to attend Gastronomicom International Culinary Academy to earn cooking and pastry diplomas. Then, in the summer of 2025, we will move to Bordeaux to extend our French long-term stay student visas to attend the CAFA Wine School to earn a “Wine Consultant diploma.” Here, we will document our French journey and beyond. Bon Appétit!
Foodie, Wine Geek, and Travel Blog